Recipes from the famous GYSBERTS clan from across the continents spanning many generations !
Culinary delights and liquid refreshments one will enjoy anytime of the day!
Friday, April 15, 2011
Artichoke dip from Ms Vagg
1 jar of artichoke hears Drain off chop up Cup of low fat mayonnaise Cup of parmesan cheese Mix together bake at 300 degrees Yum - yum and yum !!
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